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Discover a new black truffle menu from Umbria. Let yourself be tempted by beautiful dishes accompanied by this delicious truffle, which is recognized thanks to its fragrant smell of mushrooms and sub-Wood, and its side both fluffy and crunchy in mouth.


Black Truffle specialities

Buffalo mozzarella with speck and raw artichokes.

Veal carpaccio with rocket, zucchini and parmesan cheese.

Raw cod with tomatoes and anchovies.

Home-made borage tortelli, butter, chives and broccoli.

Home-made veal cannelloni with melted cheese and cèpes cream.

Home-made crab ravioli with crab sauce.


Download the menu

Business Lunch

Lundi au Vendredi 12.30 – 14.30

Menu trois plats à 39€ (Entrée-Plat-Dessert)

ou 49€ avec Entrée-Plat ou Plat-Dessert, avec eau minérale et café

ou

55€ avec Entrée, plat et dessert avec Eau minérale et café