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Black truffle menu

Discover a new black truffle menu from Norcia. Let yourself be tempted by beautiful dishes accompanied by this delicious truffle, which is recognized thanks to its fragrant smell of mushrooms and sub-Wood, and its side both fluffy and crunchy in mouth.


Black Truffle specialities

Raw scallops with fennel and orange.

Artichokes salade, puntarelle and anchovies.

Beef carpaccio with celeri and parmesan cheese.

Homemade cannelloni, three meats filling with cheese fondue.

Homemade tagliolini, carbonara style.

Homemade mozzarella ravioli, butter, sage and parmesan cheese.

Liver veal fricassee with cèpes and polenta.


Download the menu

Business Lunch

Lundi au Vendredi 12.30 – 14.30

Menu trois plats à 39€ (Entrée-Plat-Dessert)

ou 49€ avec Entrée-Plat ou Plat-Dessert, avec eau minérale et café

ou

55€ avec Entrée, plat et dessert avec Eau minérale et café