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WHITE TRUFFLE MENU

Buffalo mozzarella with marinated courgettes

Raw seriole with its condiment et spelled

Cèpes mushrooms vellouté with small homemade raviolis

Classic fried eggs

Homemade cannelloni, three meats filling with cheese fondue

Homemade tagliolini with sage

Homemade buffalo ricotta ravioli, butter and parmesan

Vialone Nano Risotto with brut Ca’ del Bosco


Download the White Truffle Menu


Reservation by e-mail to:
info@penatialbaretto.eu